Health and Wellness Coaching
This delicious vegan minestrone soup recipe was “veganized” from a magazine cut out.The recipe was very easy to make it vegan. I changed the chicken broth (used vegetable broth instead) and didn’t add cheese. I didn’t have fresh herbs, so I used dried instead. Not …
I am absolutely in love with this green salad with pickled shallots! I “veganized” it from a recipe I found in a Food Network Magazine last year. This salad is so delicious and perfect with any dish. I often make a double batch of the …
I love this simple vegan vegetable chili! Enjoy it with rice or on its own. I always make a big batch and freeze it in pint containers so I can enjoy it for several days. Simple Vegan Vegetable Chili Ingredients 1 tablespoon olive oil 1 medium …
Vegan Almond Rice with Spinach and Artichokes I love rice. And this vegan almond rice with spinach and artichokes is one of my favorite recipes! I sometimes add garbanzo beans so to increase its protein. It is an excellent side dish, and it takes minutes …